Saturday, 22 March 2014

Sweet Maple Chicken

Ingredients
6 chicken portions
5 tablespoons maple syrup
1 tablespoon caster sugar
1/2 orange, grated rind and juice
2 tablespoons tomato ketchup
2 teaspoons Worcestershire sauce

Method
1. Slash the flesh of the chicken and place in a shallow non-metallic dish.
2. Mix together the maple syrup, sugar, orange rind and juice, ketchup and Worcestershire sauce.
3. Pour the marinade over the chicken and coat thoroughly - cover and leave to chill in the fridge.
4. Remove the chicken from the marinade, and barbecue or grill for about 30 minutes, turning and basting with the marinade until done.

Status
Untried

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