Cake and Other Stuff

Vegetarian Mains

Baked Aubergines and Tomatoes
Caramelized Onion Tart
Cauliflower Cheese Tarts
Christmas Nut Loaf
Corn and Pepper Bake
Dolmas
Frittata Risotto
Green Easter Pie
Lentil Croquettes
Mediterranean Carrot Mezza
Moroccan Chickpea, Lentil and Spinach Stew
Mushroom Flan
Mushroom Pizzettes
Nutty Rice Burgers
Potato Curry
Quinoa and Halloumi Burgers
Saffron Pilaff
Spanakopitta
Spanish Tortilla
Spiced Chickpeas with Cumin Spuds
Spiced Sweet Potato and Chickpea Casserole
Spicy Bean Hot Pot
Spinach and Ricotta Gnocchi
Stuffed Aubergine Curry
Sweet Potato and Chickpea Stew
Vegetarian Sausages
Wholewheat Spinach Pancakes
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About this Blog

Something to keep track of those recipes I write down and then can't find again - oh and to clear the shelves of unlooked at recipe books!

So here are the recipes for Cake and 'Other Stuff' I've baked, roasted, fried, etc. - or want to bake, roast, fry, etc. but haven't quite got round to making yet - and whether it worked or not!

Recipes

  • Biscuits
  • Breads
  • Cake
  • Fish Dishes
  • Meat Dishes
  • Puddings
  • Savoury Snacks
  • Soup
  • Vegetarian Mains
  • Vegetarian Sides and Sauces
  • Drinks
  • Indian
  • Salads

Conversion Charts

Dried to Canned Beans
115 g (4 oz) dried beans =
425 g can of beans (300 g drained)

Oven Temperatures
110 C = 225 F = GM 1/4
130 C = 250 F = GM 1/2
140 C = 275 F = GM 1
150 C = 300 F = GM 2
170 C = 325 F = GM 3
180 C = 350 F = GM 4
190 C = 375 F = GM 5
200 C = 400 F = GM 6
220 C = 425 F = GM 7
230 C = 450 F = GM 8

Cup Converstions
1 cup Flour 5oz / 150g
1 cup White Sugar 8oz / 225g
1 cup Brown Sugar 6oz / 175g
1 cup Icing Sugar 4oz / 110g
1 cup Butter 8oz / 225g
1 stick Butter 4oz / 110g
1 cup Dried Fruit 7oz / 200g
1 cup Golden Syrup 12oz / 350g
1 cup dry Rice 7oz / 200g
1 cup grated Cheese 4oz / 110g

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Sarah
Book-addict – need more shelf space! Potterer – where did the last 3 hours go? Walker – is there something nice I could be reading instead? Gardener – on a nice day. Bird-feeder watcher – is our Robin too fat?
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